Creamicious, delicious whole almond cream and Lydia’s master recipe, made of premium quality and selected almonds, Bahamian coconut, mountain honey or agave syrup, Himalayan salt and … lots of passion.

For sure you won’t find any palm oil, added crystal sugar, artificial aroma, colorants, pesticides or industrial processing.

This butter is hand and home-made in Switzerland and freshly prepared on demand to guarantee the high quality and the richness in taste.

250 g

SKU: N/A Category:


Description: Whole almond cream
Country of production: Switzerland
Ingredients: whole almonds, coconut, (honey or agave syrup)
May contain nuts and peanuts and despite careful cleaning also shell parts.
Information for allergy sufferers: See highlighted ingredients.
Freshness guarantee: Keeps for at least 6 months if closed and 30 days after opening.
Storage: Store in a cool dry place.
Producer and Supplier: LaMandorla, CH-6900 Lugano

Nutritional values per 100 g

Energy in kJ ca.  2500
Energy in kcal ca.  600
Fat ca. 52 g      of which saturated fatty acids ca. 14,7 g
Carbohydrate ca. 13,8 g      of which sugar ca. 8,5 g
Protein ca. 17,3 g
Fibres ca. 14,1 g
Salt ca. < 1 g

Additional information

Weight 0.250 g
How do you like it ?

With honey (Vegetarian), With agave syrup (Vegan), Without any added sugar (Vegan)


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